Wine Nature Trail

EXPORTS


GALICIA TERRA VINOS, is an association of small family-owned bodegas, estates or terroirs from Galicia in North West Spain and Northern Portugal. Our portfolio is mainly white wines — Albariño, Godello and DO Ribeiro as well as wines from the O Rosal area of the Rías Baixas DO, and alongside Mencía among the reds, includes some unique heritage red wines of the region.

ADVANTAGES:

  1. Centralized shipping from one winery
  2. Mixed pallets
  3. Centralized client service and contact 1 person / Export Manager. For a price list & info on wines and wineries please contact:

Julio F. Monsalve - [email protected] / +34 607410086


WINES VINTAGE VARIETIES Alcohol Content ABV % ELABORATION METHOD PRODUCTION BOTLES
Ribeiro LONXE Still White Wine 2014 100% Treixadura 13 Fermentation controlled with cold
(20 days), rest over its lees for 9 months; It is clarified,
filtered and bottled and then it will settle in the wine cellar
for 2 years rest before hitting the market. Bottled in June, 13, 2015
4.666
Ribeiro Villa Paz Still White Wine 2016 Treixadura, Alvariño, Godello 12 Manual harvesting, squeezing and destemming, maceration at room temperature, manual pressing in vertical press, controlled spontaneous fermentation with cold, aging on lees of three months 6.000
Alvarinho Quinta Ed Mondo Val Still White Wine 2011 Alvariño 13 Fermentation: In stainless steel tanks at controlled temperature (15º- 16) for approximately two months. Aging: Lean aging process for 10 months, with batonnage Newspaper. It is a wine with a great potential of aging. 30.000
Rias Baixas Casaldres Still Red Wine 2015 Mencía, Souson, Castañal 12 Product not stabilized or filtered, precipitation may appear 3.000
Rias Baixas Señorio da Torre Lias Still White Wine 2016 Albariño, Loureiro, Caiño 12,5 12 months on its fine lees 3.000
Rias Baixas Gran Novas Still White Wine 2017 Albariño 12,5 It does not have aging in barrel, maintaining on its fine lees in the stainless steel tanks, until its stabilization and bottling. 50.000
Rias Baixas Señorio da Torre Still White Wine 2016 Albariño, Loureiro, Caiño 12,5 Fermentation in stainless steel tank. 10.000
Ribeiro Quinta do Rebolo Treixadura Still White Wine 2016 85%Treixadura; 15% Godello, Loureira, Alvariño 13 Fermented on its fine lees in stainless steel tanks. 15.000
Ribeiro Quinta do Rebolo Godello Still White Wine 2016 Godello 13,5 Fermented on its fine lees in stainless steel tanks. 10.000
Ribeiro Rebolo Still White Wine 2017 50% Palomino; 50% Godello, Treixadura, Albariño 12,5 Fermentation in stainless steel tank. 10.000
Ribeiro Quinta do Rebolo Jade Lias Still White Wine 2015 Godello, Treixadura, Alvariño 13,5 Fermentation in deposits Stainless steel at temperature between 14º and 16º, And aging on lees of 6 months in barrels American and French. 1.300
Ribeiro Quinta do Rebolo Mencia Still Red Wine 2016 Mencia 11,5 Fermentation in stainless steel tank. 10.000



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